INGREDIENTS & NUTRITION

The perfect fusion of a cookie-crunchy coating and a light, fresh vanilla-crème on a fluffy cocoa sponge cake.

OREO FRESH MILK-SNACK

INGREDIENTS

Dark cocoa compound (22,9%) (sugar, vegetable fat (palm kernel, palm), fat-reduced cocoa powder (20%), emulsifier (sunflower lecithin), natural vanilla flavouring), whole milk (21,9%), vegetable fats (palm, palm ernel, coconut), sugar, cocoa flavouredbiscuit crumbles (8,2%) (wheat flour, sugar, rapeseed oil, fat-reduced cocoa powder (6,5%), glucose-fructose syrup, wheat starch, raising agents (potassium carbonates, ammoniumcarbonates, sodium carbonates), palm oil, salt, emulsifier (soya, lecithin), flavouring), wheat flour, whole eggs**, milk proteins, fat-reduced cocoa powder (2,4%), whole milk powder, glucose-fructose syrup, potato starch, emulsifier (mono- and diglyceridesof fatty acids, sunflower lecithin), whey powder (milk), lactose (milk), flavourings, raising agents (diphosphates, sodium carbonates), salt. **barn eggs. For allergenes, including cereals containing gluten, see ingredients in bold. May also contain traces of nuts.

NUTRITION